⭐️ Servings: 12 | ⏱ Prep Time: 30 mins | 🍰 Bake Time: 1 hour | ❄ Chill Time: 4+ hours
Ingredients
For the Crust:
1 ½ cups graham cracker crumbs
¼ cup granulated sugar
6 tbsp unsalted butter, melted
For the Cheesecake Filling:
3 (8 oz) packages cream cheese, softened
1 cup granulated sugar
1 cup sour cream (room temperature)
3 large eggs (room temperature)
1 tbsp vanilla extract
2 tbsp all-purpose flour
For the Brûlée Topping:
3–4 tbsp granulated sugar (for caramelizing)